Need Doenjang? https://gochujar.com/products/....haechandle-tradition
View written recipe: https://futuredish.com/doenjang-jjigae/
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Daniel shows you how to make classic Doenjang Jjigae (Korean Soybean Stew). This is a staple soup of Korea. Most households will eat it multiple times a week - including us! There are so many different types of doenjang paste at the Korean markets. You might get a headache from having to select. I show you how to make it the traditional way - using classic doenjang paste.

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