1 Views· 10 September 2022
Garlic & Herb Roasted Rack of Lamb Dinner | with Tzatziki Sauce, Cucumber Tomato Salad & Pot
*CLICK BELOW FOR RECIPE! 🡇🡇🡇
https://tatyanaseverydayfood.c....om/recipe-items/roas
INGREDIENTS:
2 Frenched racks of lamb
½ cup fresh rosemary (stems removed)
¼ cup fresh thyme leaves
10 to 12 garlic cloves
¼ to 1/3 cup olive oil
2 tbsp coarse mustard
2 tsp sea salt
Ground black pepper
For Tzatziki Sauce:
1 large English cucumber, peeled
2 cups plain yogurt, strained or Greek-style
2 to 3 tbsp extra virgin olive oil
½ cup fresh mint leaves
¼ cup fresh dill
5 to 8 garlic cloves
½ tsp salt
Ground black pepper
For Tomato Cucumber Salad:
1 1/2 large English cucumbers, or 10 cocktail cucumbers
2 to 3 medium heirloom tomatoes
2 medium shallots
Small bunch of each: fresh dill, mint and basil
Salt and pepper, to taste
2 tbsp lemon juice, about 1 lemon
2 to 3 tbsp extra virgin olive oil
‘Oven-Roasted Potatoes’: https://youtu.be/Z_HF416X5MQ
Get the full recipe here: https://tatyanaseverydayfood.c....om/recipe-items/roas
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Contents of this video:
00:00 - Intro
00:48 - Garlic & Herb Spread
02:06 - Seasoning the Lamb
03:24 - Tzatziki Sauce
05:13 - Cucumber Tomato Salad
07:45 - Roasting the Lamb
08:48 - Carving the Lamb
09:25 - Plating the Dish
10:30 - Tasting the Recipe
#dinner #lambchops #lambrecipe #tatyanaseverydayfood #tzatzikisauce #salad
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