ITALIAN ZABAIONE CHANTILLY CREAM RECIPE - Italiancakes USA
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How to make an amazing cream to fill cakes and desserts. The Zabaglione Chantilly cream is very tasty and retains the fantastic creaminess of Chantilly.

Italiancakes: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make desserts and cakecdecorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.

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