3 Views· 23 October 2022
French Palmiers (Puff Pastry Recipe) 法式蝴蝶酥 Palmiers français (recette de pâte feuilletée)
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Ingredient
Puff pastry dough
All-purpose flour 400g
Salt 8g
Vinegar 6g
Water 200g
Unsalted butter 50g
Unsalted butter for fold 250g
Sugar
180℃(356℉) for 40 minutes
配料
千层酥皮面团
中筋面粉400g
盐 8g
醋 6g
水 200g
无盐黄油 50g
折叠用无盐黄油 250g
糖
180℃(356℉)烤40分钟
Ingrédient
Pâte feuilletée
Farine tout usage 400g
Sel 8g
Vinaigre 6g
Eau 200g
Beurre non salé 50g
Beurre non salé pour pli 250g
Sucre
180℃ (356℉) pendant 40 minutes
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
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