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4 Viewsยท 22 December 2023

๐ŸŸ Fish Cakes: The Cantonese Way (็…Ž้ญš้ค…)

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EleanorAtc
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Watch Daddy Lau teach us how to make pan-fried fish cakes! Weโ€™ve seen how to use this as a filling for all kinds of ingredients, but fish cakes can also stand alone as a tasty homemade Cantonese treat!

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๐Ÿ‘ฉโ€๐Ÿณ JOIN THE CANTO COOKING CLUB ๐Ÿ‘ฉโ€๐Ÿณ
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!

Join the club: https://bit.ly/3oC8vXB

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๐Ÿด RECIPE + INGREDIENTS๐Ÿด

Check out our blog for an adjustable list of ingredients and step-by-step videos:
https://madewithlau.com/recipe....s/pan-fried-fish-cak

๐Ÿ™ SUPPORT OUR CHANNEL ๐Ÿ™
If you enjoy these videos and want to support us being able to continue creating content for many years to come, weโ€™d love for you to consider becoming a patron of Made With Lau.
https://www.patreon.com/madewithlau

๐Ÿ‘‹ CONNECT WITH US ๐Ÿ‘‹

https://www.tiktok.com/@madewithlau
https://www.instagram.com/madewithlau
https://www.facebook.com/madewithlau
https://www.pinterest.com/madewithlau

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๐Ÿณ COOKWARE WE USE/LOVE ๐Ÿณ

- Electric Burner: https://geni.us/electricburner
- Non-Stick Wok: https://geni.us/nonstickwok
- Carbon Steel Wok: https://geni.us/carbonsteelwok
- Non-Stick Pan: https://shrsl.com/305jb
- Carbon Steel Pan: https://shrsl.com/305j9
- Stainless Steel Skillet: https://shrsl.com/305j8
- Cookware Set: https://shrsl.com/305j7
- 8 Quart Pot: https://shrsl.com/305j6
- Cookware Collections: https://shrsl.com/305j5

- Pan Protector: https://shrsl.com/305j0
- Carbon Steel Seasoning Wax: https://shrsl.com/305iz

๐Ÿ”ช KNIVES WE USE/LOVE ๐Ÿ”ช
- Dad's 40 year old Chinese Chef Knife: https://geni.us/dadschefknife, https://geni.us/Vtjn
- Chef Knife: https://shrsl.com/305is
- Santoku Knife: https://shrsl.com/305iu
- Starter Knife Set: https://shrsl.com/305iw

- Sharpening Stone Set: https://shrsl.com/305iy

๐Ÿ‘จโ€๐Ÿณ KITCHEN ACCESSORIES WE USE/LOVE ๐Ÿ‘จโ€๐Ÿณ
- Magnetic Knife Strip (storage): https://shrsl.com/305j3
- Cutting Board: https://shrsl.com/305j2
- Instant Read Thermometer #1: https://geni.us/bluetooththermometer
- Instant Read Thermometer #2: https://geni.us/wirelessthermometer
- Food Scale: https://geni.us/ourfoodscale

๐Ÿœ DAD'S SPECIAL INGREDIENTS ๐Ÿœ

If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: https://geni.us/bPkD
- Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce
- Light Soy Sauce: https://geni.us/h5GrZ
- Light Soy Sauce (Handcrafted): https://bit.ly/premiumlightsoysauce
- Dark Soy Sauce: https://geni.us/VIgg0
- Dark Soy Sauce (Handcrafted): https://bit.ly/premiumdarksoysauce
- Rice Cooking Wine: https://geni.us/ZHJK
- Premium Oyster Sauce: https://bit.ly/gfoystersauce, https://geni.us/BplS8
- Chili Oil: https://geni.us/DX1vm
- Hoisin Sauce: https://geni.us/lmBz0
- Chicken Bouillon: https://geni.us/2Eu7CU
- Shaoxing Cooking Wine: https://geni.us/M93Zer

Options for Vegetarian Oyster Sauce
- https://geni.us/evyhI
- https://geni.us/nf17

Options for Gluten Free Oyster Sauce
- https://bit.ly/gfoystersauce
- https://geni.us/C9ABB

Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!


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๐Ÿ”— LINKS MENTIONED ๐Ÿ”—

America's Test Kitchen: https://youtu.be/TMy97MNliTA
ๆˆๆณขไน‹่ทฏ my ways to get fat: https://youtu.be/wxsTOw8ikMU
ๅคงๅธˆ็š„่œ: https://youtu.be/ALi7FTjJYI8
Juls Flavor Bliss: https://youtu.be/VMLCNdhbYeg
Yummy Yammy: https://youtu.be/EyO4Yit6iUs
ๆ›ผ้ฃŸๆ…ข่ฏญ Amanda Tastes: https://youtu.be/_RKXrId64hI
SundayChef ้€ฑๆœซๆ–™็†: https://youtu.be/ZbquK1vHcho
Food Wishes: https://youtu.be/2VTg3v5mYlk
Jayce Home Cook: https://youtu.be/kqjaCJC6t9Y

Made With Lau Stuffed Recipes (Using the same fish paste!)
Stuffed Peppers: https://youtu.be/FgU2Qno8vCs
Steamed Stuffed Tofu: https://youtu.be/S2IB5uYdZ1Y
Stuffed Eggplant: https://youtu.be/Bkt6ZYdZIN8
Fried Stuffed Tofu: https://youtu.be/o5i7PXkcwYE

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โฒ CHAPTERS โฒ

00:00 - Prepare shrimp and fish for paste
02:50 - Add dried scallops to the paste
03:37 - Dice aromatics
03:57 - Marinate fish paste
04:56 - On myosin & mixing
05:32 - Continue mixing & adding water
07:12 - Season fish paste & throw
07:33 - On fish cakes
07:59 - Create dipping sauce
08:20 - Pan-fry fish cakes
10:42 - Cook sauce & serve

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๐Ÿ’› OUR FAMILY ๐Ÿ’›

Learn more about the Lau family, and why we started this channel + blog:
https://madewithlau.com/family

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๐ŸŽต OTHER CREDITS ๐ŸŽต

Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh

Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - https://chll.to/49e6fa9c
Copyright Chillhop Music - https://chll.to/4ca8cc15

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