족발을 기름에 튀긴다고? 독일식 튀김족발 슈바인학센 / German Pig Legs Cuisine / Korean Street Food / 길거리음식/ 부산 센텀시티 - Vidude

79 Views· 03 July 2022

족발을 기름에 튀긴다고? 독일식 튀김족발 슈바인학센 / German Pig Legs Cuisine / Korean Street Food / 길거리음식/ 부산 센텀시티

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Cooking & Foodie

이색적인 먹거리가 많은 신세계센텀으로 방문했습니다.
말로만 듣던 독일식 족발요리인 슈바인학센을 담아보네요
흔하게 먹는 한국식 족발과의 차이를 친절하게 설명해주신
점장님께 감사드립니다. 직원분도 친절하시고~
오븐에 10시간 서서히 익혀 살짝튀긴거라 느끼하지않고
쫄깃한 식감이 굿입니다. 육즙가득 슈바인학센 드셔보세요~~

#슈바인학센 #길거리음식 #족발 #독일

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