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Recipe Ingredients:
Lentils:
Chickpea Splits 3cups *(Soak these prior 2hours)*
Red Lentils 1cup *(Soak these prior 2hours)*
Crushed Wheat/ Dalia 1cup *(Soak these prior 2hours)*
Salt for lentils 2-2.5tsp according to taste, not more than 2.5tsp
Water for lentils 7-10cups for boiling not more than 10, or split water quantity in 7 cups for pressure cooker and 3cups afterwards.

For Chicken:
Oil 1cups
Chicken with bone 1kg
Ginger Garlic Paste 2tbs
Turmeric 1tsp
Salt 1tsp

Haleem Masala:
1cup water
Black Cumin 1tbs
White Cumin 1tbs
Black Pepper Corns 1tbs (don't use fine powder, it will ruin color of dish)
Star Anise 1/2star
Cinnamon 1small piece
Green Cardamom 2pcs
Seeds of Black Cardamom 4-8
Nutmeg a dash
Mace a dash

*Follow the video for procedure and better experience of taste.*

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WELCOME on your very own KUN FOODS Youtube channel.
I am Afzal Arshad, from Bahawalpur Pakistan.
I am food passionate, love to cook, eat and share my knowledge with others.
you people have given me so much love happiness and blessings through this venture in these 2 years.
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we create Happiness at home through Food. that is why I call it #Homemadehappiness​
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