Pork Mechado is another popular tomato-based dish in the Philippines. Marinated in soy sauce and calamansi, Pork Mechado is scrumptious main dish perfect to partner with hot rice!

INGREDIENTS
✔️1 kilo Pork Kasim (or Belly)
✔️1/3 cup soy sauce
✔️2 tablespoon calamansi juice
✔️black pepper to taste
✔️1 cup tomato sauce
✔️1 large onion
✔️5 cloves garlic
✔️2 medium tomatoes
✔️3 small potatoes
✔️1 medium carrot
✔️Green and Red bellpeppers
✔️4 to 5 dried bay leaf
✔️1 knorr pork cubes
✔️2 cups water (adjust as needed)