(초간단) 봉긋한 파운드 케이크 만들기 (진짜 맛있어요, Simple and Easy Pound Cake Recipe, Perfect, Dense, Moist Loaf Cake) - Vidude

35 Views· 03 September 2023

(초간단) 봉긋한 파운드 케이크 만들기 (진짜 맛있어요, Simple and Easy Pound Cake Recipe, Perfect, Dense, Moist Loaf Cake)

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Cooking & Foodie

10분 동안 반죽하고
오븐에 넣으면 끝~!

[레몬 파운드 케이크]

[재료]
계란 2개
박력분110g
설탕 90g
실온 무염버터 100g
베이킹 파우더 2g
꿀 6g
소금 1g
레몬 1개

슈가파우더 100g
레몬즙 22g

1. 계란 온도가 중요해요
계란 통째로 따뜻한 물에 사용 직전까지 담가 두시면 좋아요

2. 박력분을 중력분으로 대체 가능하지만 식감이 달라질 수 있습니다

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#레몬파운드케이크

#홈베이킹

#쉬운베이킹

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