8 Views· 23 October 2022
蘿蔔豬肉湯|蘿蔔湯這樣煮清甜又濃郁! [詹姆士/姆士流]
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家家戶戶必備蘿蔔排骨湯吧?
今天我用松阪豬來做,也把蘿蔔切薄片一點,節省了熬湯的時間
但是這樣並不代表湯不濃郁唷!
之前就有分享過把肉片炒出香氣之後,加入滾水就能滾煮出類似白湯的感覺
只要用了這個小方法,你家的蘿蔔湯也能很甜、很鮮、很濃郁!
試試看吧!
𖤘 完整版食譜 ⇢ https://pse.is/45mnkq
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
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