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View written recipe: https://futuredish.com/summer-kimchi/
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Daniel's moms breakdown her summer kimchi recipe! It's a simple recipe for those who have never tried making Kimchi before. Instead of fish sauce, we will work with salted shrimp - which eliminates lot of the pungency of Kimchi. We will also use potatoes (instead of rice paste) to build the base of our Kimchi paste. The potato starch does a great job in harmonizing lot of the sharp flavors.

The result is a well-balanced Kimchi - full of spice, kick and umami. I can't wait to see your expression when you bite into your first homemade Kimchi.

Bon Appetit ya'll.

For our other Kimchi recipe: https://www.youtube.com/watch?v=W5hERkiK8oI

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