Same video without music : https://youtu.be/Vn6RDWBYQek

My Chef’s Knife : https://amzn.to/37pidmS
My Petty Knife : https://amzn.to/3Jmdqjs

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Music : Epidemic Sound / http://share.epidemicsound.com/FQbHC
#1 // Someday, Sometime - Vincent & A Secret

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Ingredients:

150g pastry flour
100g vegan butter
50g beet sugar

Instructions:

1. in a food processor, combine all the ingredients and blend well.
2. shape the dough into rectangular then place it in a fridge for 30 mins.
3. cut the dough and place it in a fridge while preheating an oven to 180C/356F.
4. bake at 170C/338F for 15 mins.
5. Enjoy!

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「材料」

薄力粉　150g
ヴィーガンバター　100g
てんさい糖　50g

「作り方」

１、フードプロセッサーで全ての材料をよく混ぜ合わせる。
２、厚さ１cmほどに伸ばして冷蔵庫で30分ほど冷やす。
３、好きな形に切り分け、オーブンを180度で予熱する。
４、170度で15分焼きます。
５、エンジョーイ！

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Website : http://www.peacefulcuisine.com
Instagram：@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima

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Equipments & etc:

Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic：SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Edit : Adobe Premiere Pro

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#shortbread #cookies #vegan #plantbased #recipe #easy #howto