Chicken-mu (Pickled radish: 치킨무) - Vidude

3 Views· 06 September 2022

Chicken-mu (Pickled radish: 치킨무)

0

0

Advertisement

Subscribers

Other

This pickled radish, called chicken-mu, is tiny cold radish cubes, pickled in sweet, sour, and just a little salty brine. It's a very refreshing side dish for Korean fried or roasted chicken. Full recipe:
https://www.maangchi.com/recipe/chicken-mu

Help others by translating the English caption into your own language:
http://www.youtube.com/timedtext_video?v=82XKHyJ4jak&ref=share

My cookbook:
http://www.maangchi.com/real

Get Maangchi's letter every month:
http://www.maangchi.com/letter

My Instagram:
https://www.instagram.com/maangchi/

My Facebook:
https://www.facebook.com/maangchi/

My Twitter:
https://twitter.com/maangchi/

Show more

Up next

Autoplay

Advertisement

0 Comments

Film & Animation Music & Arts Pets & Animals Sports & Outdoors Travel & Events Gaming People & Vlogs Comedy Entertainment News & Politics How-to & Style Design & Creativity Homes & Real Estate Autos & Vehicles Education Science & Technology Fashion & Beauty Cooking & Foodie TV & Drama Products & Reviews Health & Wellbeing Brand & Premieres Documentary Local Business & Services Other