【SUB】How to make Peanut Butter Bread | Delicious & Pretty | Qiong

🍞Ingredients
300g Bread flour 1,3/4cup+2,1/2tbsp
3g Instant yeast 1tsp
3g Salt 1/2tsp
20g Milk powder 1.32tbsp
30g Caster sugar 2.4tbsp
190ml Ice water 0.8cup
30g Softened unsalted butter 2.11tbsp
Peanut Butter
Oil
Bread flour/All-purpose flour
Whole Milk

Mold：Muffin pan （12pcs）

* Preheat the Oven at 180°C (360°F) bake for 18 minutes

Qiong's Instagram：☞ https://www.instagram.com/qiong_cooking/?hl=en

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🍞食材：

300g 高筋面粉 1,3/4cup+2,1/2tbsp
3g 酵母 1tsp
3g 盐 1/2tsp
20g 奶粉 1.32tbsp
30g 细砂糖 2.4tbsp
190ml 冰水 0.8cup
30g 软化的无盐黄油 2.11tbsp
花生酱
油
高筋面粉/中筋面粉
牛奶

模具：玛芬烤盘 （12）
* 烤箱预热 180°C (360°F)烤18分钟
Qiong's Instagram：☞ https://www.instagram.com/qiong_cooking/?hl=en
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