How to make Wagashi Kusamochi Japanese Traditional Mochi Candy

Cooking & Foodie

I made Wagashi Kusamochi(also known as grass mochi,yomogi mochi,yomogi daifuku).Kusamochi is one of the famous Wagashi(Japanese-style confection)in Japan.
It is considered a seasonal dessert for spring and made from sweet bean paste,mochi and yomogi leaves (Artemisia princeps)

ingredients
yomogi leaves(Artemisia princeps) 20g
suagr 20g
joshin-ko 75g
shiratama-ko 25g
hot water 100ml
sweet bean paste 70g

#decocookie、#Wagashi、#ASMR

How to make Wagashi Kusamochi Japanese Traditional Mochi Candy

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How to make Wagashi Kusamochi Japanese Traditional Mochi Candy

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