6 Views· 07 September 2022
IBERICO SECRETO The WAGYU of Pork Cooked Sous Vide
This piece of meat is indescribable. It is unique not only in flavor, but in texture and the way it cooks sous vide. This is an experience to be remember! In now way will you cook this every day but when you do cook it, its something special to be remember and today we had the change to experience Iberico secreto.
Cheezy Bread: https://youtu.be/QF2J7ZBhrNU
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HOW TO COOK IBERICO SECRETO SOUS VIDE
I cooked it for 3hrs @ (135°F / 57°C)
* INGREDIENTS * I used for this sous vide cook.
Iberico Secreto
Salt, Pepper and Garlic to taste.
* Iberico Secreto provided by Grand Western Steaks
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* SOUS VIDE EQUIPMENT *
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#wagyu #sousvide #pork
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