Easy and Super Soft Cream Cheese Chiffon Cake Recipe 크림치즈 쉬폰케이크

Ingredients list:

100g Cream cheese 크림치즈
105g Fresh milk 우유
40g Unsalted butter 버터
105g Cake flour 박력분
1/2 tsp Salt 소금
1tsp Baking powder 베이킹파우더
6 Egg yolks 달걀노른자
7 Egg whites 달걀흰자
35g Vegetable oil 식물성오일
1 tsp Vanilla extract 바닐라익스트랙
20g Granulated sugar 설탕
7 Egg whites 달걀흰자
100g Granulated sugar 설탕
1/2 tsp Cream of tartar 타르타르 크림
64g Unsalted butter 녹인버터
64g Condensed milk 농축 우유
Grated cheese 치즈

Bake in oven for 70 mins at 155°c (311°F)
Mold 22 cm

Thanks for watching!

Translations:

Kue Chiffon Keju Krim Mudah dan Super Lembut
简单又超软的奶油芝士戚风蛋糕
簡単で超ソフトなクリームチーズシフォンケーキ
எளிதான மற்றும் சூப்பர் மென்மையான கிரீம் சீஸ் சிஃப்பான் கேக்
ชิฟฟ่อนเค้กครีมชีสนุ่มๆ นุ่มๆ
كيك شيفون سهل و ناعم للغاية
Snadný a super měkký šifonový dort se smetanovým sýrem
Gâteau mousseline au fromage à la crème facile et super doux
Torta Chiffon Di Formaggio Cremoso Facile E Super Soffice
Kek Chiffon Cheese Cream Mudah dan Super Lembut
Bolo de chiffon de cream cheese fácil e supermacio
Легкий и супер мягкий кремово-сырный шифоновый торт
Pastel de gasa de queso crema fácil y súper suave
Bánh Voan Kem Phô Mai Dễ Dàng Và Siêu Mềm
Kolay ve Süper Yumuşak Krem Peynirli Şifon Kek

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