Try this Shandar Gola Kabab Recipe at home now. Recipes in Urdu and English. #HappyCookingToYou

Written recipe: https://bit.ly/2Dv1IXN

Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk
Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.

Gola Kabab
Recipe in English:

Ingredients:
-Beef qeema (Beef mince) ½ kg
-Kacha papita (Raw papaya paste) 1 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch paste (Green chilies paste) 2 tbs
-Garam masala powder (Whole spice powder) ½ tsp
-Jaifil& javitri powder (Nutmeg & mace powder) ½ tsp
-Adrak powder (Ginger powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Yellow food color ¼ tsp (Optional)
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Pyaz (Onion) Fried 3 tbs
-Ghee 1 tbs
-Oil 1 tbs

Directions:
-In chopper,add beef mince,raw papaya paste,ginger garlic paste,green chilies paste,whole spice powder,nutmeg & mace powder,ginger powder,salt,yellow food color,red chili powder,onion,ghee and grind until well combined and leave for 2-3 hours.
-Now make round balls of kabab and insert kababs onto the skewers.
-In frying pan,heat oil and BBQ/grill or pan-fry kababs until done.

Recipe in Urdu:

Ajza:
-Beef qeema (Beef mince) ½ kg
-Kacha papita (Raw papaya paste) 1 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch paste (Green chilies paste) 2 tbs
-Garam masala powder (Whole spice powder) ½ tsp
-Jaifil& javitri powder (Nutmeg & mace powder) ½ tsp
-Adrak powder (Ginger powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Yellow food color ¼ tsp (Optional)
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Pyaz (Onion) Fried 3 tbs
-Ghee 1 tbs
-Oil 1 tbs

Directions:
-Chopper mein beef qeema,kacha papita paste,adrak lehsan paste,hari mirch paste,garam masala powder,jaifil & javitri powder,adrak powder,namak,yellow food color,lal mirch powder,pyaz aur ghee dal ker ache tarhan grind ker lein aur 2-3 hour kliya chor dein.
-Ab round balls kabab bana lein aur kabab ko stewers per laga lein.
-Frying pan mein oil garam ker kabab ko BBQ/grill ya pan-fry ker lein.