0 Views· 16 September 2022
Hawaii Coconut Cupcakes 夏威夷椰香杯子蛋糕
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Ingredients:
150g / 2/3 cup butter (牛油)
150g / 2/3 cup cream cheese (奶油芝士)
95g / 1/3 cup + 1 tbsp caster sugar (细砂糖)
2 large eggs(鸡蛋)
155g / 1 1/4 cups plain flour (普通面粉)
1/2 tsp baking powder (发粉)
2 tbsp milk (鲜奶)
35g /1/2 cup toasted Hawaiian coconut flakes
Topping (表面装饰):
Some Hawaiian coconut flakes (夏威夷椰丝)
Bake at 180°C for 25 minutes
以180°C烤25分钟
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