張媽媽「竹絲雞湯」- 一到秋冬季節，大家都喜歡煲一些滋補湯水來為身邊進補! 請LIKE & SHARE 依個美味食譜比你鍾意湯水嘅朋友啦！謝謝！Winter is here, everyone likes a nice bowl of nourishing soup! Please LIKE & SHARE this fantastic soup recipe to your foodie friends! Thank you!

#張媽媽 #竹絲雞湯 #silkiechickensoup

材料 Ingredients

竹絲雞1.1 kg
排骨200克 Pork ribs 200g
北芪30克 Beiqi 30g
黨參40克 Codonopsis 40g
淮山50克 Chinese yam 50g
芡實50克 Prickly water lily 50g
杞子20克 Goji berries 20g
8粒紅棗30克 Dried red dates 30g
兩片果皮 2 dried tangerine peels
4.5公升水 4.5L water


張媽媽廚房- 湯水食譜

椰子雞湯 Coconut Chicken Soup https://youtu.be/Yiwu7h82GGA
花旗蔘雞湯 Ginseng Chicken Soup https://youtu.be/UFtkcNZqZf8
西洋菜豬骨湯 Watercress souphttps://youtu.be/aK-S_1Y0xwI
番茄豆腐湯 Tomato Tofu Soup https://youtu.be/cNT-riiZsGc
蓮藕腰果湯 Lotus Root Cashew Nut Soup https://youtu.be/oUBoVLTkNC8

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