1 Views· 16 September 2022
Honeycomb Cookies | Kuih Loyang | 蜂巢芝麻饼
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Ingredients (材料):
100g rice flour (粘米粉)
50g glutinous rice flour (糯米粉)
50g plain flour (普通面粉)
1/4 tsp salt (盐)
200ml coconut cream (包装椰浆)
50ml water (水)
3 large eggs (鸡蛋) ~ grade A
100g caster sugar (细砂糖)
40ml water, optional (40毫升水,选择性)
Some toasted white sesame seeds (适量炒香白芝麻)
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