CLICK BELOW FOR RECIPE! 🡇🡇🡇 https://tatyanaseverydayfood.c....om/pistachio-raspber
An impressive and delicious pistachio raspberry Swiss roll cake with fluffy whipped cream frosting. This incredible cake is made with a nutty pistachio sponge cake, crushed raspberry filling, and a light whipped cream frosting stabilized with cream cheese. Every bite of this cake is bursting with fruity raspberries and crunchy pistachios. Enjoy this decadent cake for any special occasion!  

Get the full recipe here: https://tatyanaseverydayfood.c....om/pistachio-raspber

SUPPLIES/TOOLS:
Items In My Kitchen: (Amazon Affiliate Links)
*Ateco Decorating Tip # 847: https://amzn.to/3v3siiZ
*Beyond Borscht Cookbook: https://amzn.to/3u5b812
*The European Cake Cookbook: https://amzn.to/3dmo8IY
*Copper KitchenAid Mixer: https://www.williams-sonoma.co....m/products/kitchenai
*KitchenAid Handheld Mixer: https://amzn.to/2LTH0kv
*Wusthof Ikon Knife Set: https://amzn.to/39CcpF7
*Epicurean Cutting Boards: https://amzn.to/3cCgefj
*Mauviel Copper Frying Pans: https://amzn.to/2RlNdvi
*CuisinArt Food Processor: https://amzn.to/2AtJ12f
*Glass Mixing Bowls: https://amzn.to/2C7dKlL

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Contents of this video:
00:00 Introduction
00:52 Preparing the Pistachios
01:43 Making the Sponge Cake
03:22 Baking & Rolling the Cake
05:04 Making the Frosting
06:29 Making the Filling
06:52 Assembling the Cake
08:48 Garnishing the Cake
10:15 Cake Slice
10:41 Taste Test

#swissroll #tatyanaseverydayfood #baking #cake #dessert #foodart