2 Views· 13 August 2022
Beef doenjang-jjigae
Doenjang-jjigae (fermented soybean paste stew) is a hearty, delicious, warm, and comforting everyday stew that Koreans never get tired of. Full recipe: https://www.maangchi.com/recip....e/sogogi-doenjang-jj
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Maangchi's Big Book of Korean Cooking:
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Maangchi's Real Korean Cooking:
http://www.maangchi.com/real
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