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1 Views· 24 August 2022

5 FOODS I EAT EVERYDAY » and so could you

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DavisPegue
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🤓 Read our calcium article: http://bit.ly/2AQhPZ4-calcium

RECIPES
🌱 Speedy & creamy steel-cut oats: http://bit.ly/2kUmXrY-steel-cut-oats
🌱 Mixed berry & granola yogurt parfait: http://bit.ly/2iqfVb4-parfait
🌱 Beetroot & red cabbage sauerkraut: http://bit.ly/2j20c1l-sauerkraut
🌱 Beginner's guide to kombucha: https://bit.ly/PUL_kombucha
🌱 Ruby red green smoothie: http://bit.ly/2zMuIX5-ruby-red-smoothie
🌱 Beginner's green smoothie: http://bit.ly/2yk5eQX-pb-green-smoothie
🌱 Chewy no-bake PB & chocolate oat bars: http://bit.ly/2hHzwWT-granola-bars
🌱 Milkshake smoothie: http://bit.ly/2j0LtDV-milkshake-smoothie

WHAT WE USE @ THE PUL KITCHEN (2019)
» Flaxseeds: http://amzn.to/2ydzUTS
» Blender: https://amzn.to/2GfbeL6
» Food processor: https://amzn.to/2IquU2b
» Hand blender: https://amzn.to/2PojlJM
» Cast iron pot: https://amzn.to/2WtKDT6
» Mini spice jars: http://amzn.to/2exHWP8
» Air-tight containers: http://amzn.to/2iPXmiW

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❤ Sadia

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