9 Views· 23 September 2022
『Eng Sub』完美油条配方来啦 不要揉面 最少添加 保证松软 古早味道Perfect Fried Dough Fritters Recipe【田园时光美食2018 015】
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Ingredients:
使用软面团发酵 时间短 成功率极高 而且简化揉面擀面的程序 油条松软 添加少 吃得到古早味道。
Delicious dough fritter! So fluffy and crunchy you won't believe it's homemade!
中筋面粉 1杯 约150克(All purpose flour 1 cup about 150 g)
干酵母粉1/2茶匙(Dry yeast 1/2 teaspoon)
糖1/2茶匙(Sugar 1/2 teaspoon)
40 ° C温水 约180毫升(40 ° C warm water about 180 ml)
小苏打 1/2茶匙(Baking soda 1/2 teaspoon)
盐1/2茶匙(Salt 1/2 teaspoon)
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