5 Visningar· 22 December 2023
đ€€ Crispy Pork Belly: The ULTIMATE guide to Cantonese Siu Yuk (çè)
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Watch as my dad makes the wildly popular Cantonese BBQ classic, Chinese Crispy Pork Belly, or Siu Yuk. Heâll show step by step how to get the crispiest skin and most succulent meat right at home!
đ©âđł JOIN THE CANTO COOKING CLUB đ©âđł
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau! Join the club: https://bit.ly/3HVmnDb
WATCH MORE
How to Cook Like a Chinese Chef: https://www.youtube.com/watch?v=lSyylbrHLxE&list=PLvd5bo3J-_kpUOSRxv_AXQHZT7FsGqpSg
Chicken Recipes: https://www.youtube.com/watch?v=61HbJTBl4Vc&list=PLvd5bo3J-_kpXWMLwCyQ1wAu-DRd4diT1
đŽ RECIPE + INGREDIENTSđŽ
Check out our blog for an adjustable list of ingredients and step-by-step videos:
https://madewithlau.com/recipe....s/siu-yuk-crispy-por
đ SUPPORT OUR CHANNEL đ
If you enjoy these videos and want to support us being able to continue creating content for many years to come, weâd love for you to consider becoming a patron of Made With Lau.: https://www.patreon.com/madewithlau
đ CONNECT WITH US đ
https://www.tiktok.com/@madewithlau
https://www.instagram.com/madewithlau
https://www.facebook.com/madewithlau
https://www.pinterest.com/madewithlau
đł COOKWARE WE USE/LOVE đł
- Electric Burner: https://geni.us/electricburner
- Non-Stick Wok: https://geni.us/nonstickwok
- Carbon Steel Wok: https://geni.us/carbonsteelwok
- Non-Stick Pan: https://shrsl.com/305jb
- Carbon Steel Pan: https://shrsl.com/305j9
- Stainless Steel Skillet: https://shrsl.com/305j8
- Cookware Set: https://shrsl.com/305j7
- 8 Quart Pot: https://shrsl.com/305j6
- Cookware Collections: https://shrsl.com/305j5
- Pan Protector: https://shrsl.com/305j0
- Carbon Steel Seasoning Wax: https://shrsl.com/305iz
đȘ KNIVES WE USE/LOVE đȘ
- Dad's 40 year old Chinese Chef Knife: https://geni.us/dadschefknife, https://geni.us/Vtjn
- Chef Knife: https://shrsl.com/305is
- Santoku Knife: https://shrsl.com/305iu
- Starter Knife Set: https://shrsl.com/305iw
- Sharpening Stone Set: https://shrsl.com/305iy
đšâđł KITCHEN ACCESSORIES WE USE/LOVE đšâđł
- Magnetic Knife Strip (storage): https://shrsl.com/305j3
- Cutting Board: https://shrsl.com/305j2
- Instant Read Thermometer #1: https://geni.us/bluetooththermometer
- Instant Read Thermometer #2: https://geni.us/wirelessthermometer
- Food Scale: https://geni.us/ourfoodscale
đ DAD'S SPECIAL INGREDIENTS đ
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: https://geni.us/bPkD
- Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce
- Light Soy Sauce: https://geni.us/h5GrZ
- Light Soy Sauce (Handcrafted): https://bit.ly/premiumlightsoysauce
- Dark Soy Sauce: https://geni.us/VIgg0
- Dark Soy Sauce (Handcrafted): https://bit.ly/premiumdarksoysauce
- Rice Cooking Wine: https://geni.us/ZHJK
- Premium Oyster Sauce: https://bit.ly/gfoystersauce, https://geni.us/BplS8
- Chili Oil: https://geni.us/DX1vm
- Hoisin Sauce: https://geni.us/lmBz0
- Chicken Bouillon: https://geni.us/2Eu7CU
- Shaoxing Cooking Wine: https://geni.us/M93Zer
Options for Vegetarian Oyster Sauce
- https://geni.us/evyhI
- https://geni.us/nf17
Options for Gluten Free Oyster Sauce
- https://bit.ly/gfoystersauce
- https://geni.us/C9ABB
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
đ LINKS MENTIONED đ
Hungry Two Travel: https://youtu.be/Zcby0OJ7314
Made With Lau (Char Siu recipe): https://youtu.be/zkCoAKTbHpQ
HongKong Food: https://youtu.be/Advn_binMe4
CookingBoy: https://youtu.be/kO1eOgpFa64
America's Test Kitchen: https://youtu.be/3ucXLDX_xrE
The Food Ranger: https://youtu.be/8RT99hfmZw0
SIMONć»æż: https://youtu.be/UdOXrzRpC9o
Taste Show: https://youtu.be/NMORs2KR1zE, https://youtu.be/vbexfy7j7mY
âČ CHAPTERS âČ
00:00 - Parboil pork belly
01:52 - Clean skin
02:28 - Poke holes in skin
03:32 - Score meat side
05:04 - Season meat side
06:21 - Salt skin
08:08 - Add vinegar to skin
09:15 - On siu yuk (pork belly)
10:17 - Cook pork belly in oven
11:54 - Cooking summary
12:32 - Take out & cut meat
#porkbelly #porkbellyrecipe #porkrecipes #porkrecipe #chinesechef #cookingathome #chinesecooking
đ OUR FAMILY đ
Learn more about the Lau family, and why we started this channel + blog:
https://madewithlau.com/family
đ” OTHER CREDITS đ”
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - https://chll.to/49e6fa9c
Copyright Chillhop Music - https://chll.to/4ca8cc15
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