BEST Moroccan Street Food in Marrakech 2021

🇲🇦 We travelled to Morocco with "Moroccan Food Tour" - They have amazing food tours and cooking classes across Morocco (Marrakech, Rabat, Casablanca, Fes and MORE). Go check them out : https://www.moroccanfoodtour.com​

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We are taking you on an amazing street food tour through Marrakech, Morocco. This city is full of delicious halal food and is home to one of the most interesting Medinas and the Jemaa el-Fnaa square.

We are starting with brunch at Azalai Urban Souk. This restaurant serves traditional Moroccan fare with a modern twist. Their menu is always different, ingredients are local and organic, and the dishes are colorful and creative. We had the full breakfast spread: classic Moroccan breads, orange juice, mint tea, egg & khlea tagine, smoked chicken quiche and eggs with smoked salmon. Everything was delectable and we highly recommend this place!

Next we are taking you through the Marrakech Medina, which is an extremely ancient city. Hidden street food stalls dot the twisting alleyways. We try a few snacks along the way to our lunch spot. We are having smoky meat kebabs - mixed beef & lamb, and liver & fat, loubia (white beans), salad and bread. We also ordered a Marrakech specialty Smen - an aged butter. This shop is the definition of street food stall and does not even have a name, yet is extremely popular with locals all day long.

For dinner, we are taking you to Abraj Bladi, outside of Marrakech’s Medina. This resort is absolutely beautiful, with traditional riad decor, and fantastic food. The chef prepared us a HUGE tagine and tanjia. We were also served a spread of traditional side dishes. It was the perfect end to our amazing trip across Morocco!!! Thank you to the Abraj Bladi family for hosting us. If you’re looking to stay in Marrakech, check out their resort in Marrakech: http://www.abrajbladi.com

Thank you for joining us on this incredible journey! We hope you had just as much fun as we did ALL ACROSS MOROCCO: Rabat, Chefchaouen, Fes, the Atlas Mountains, the Moroccan Sahara Desert, Dades Valley, Marrakech and everything in between! Make sure to subscribe and turn on post notifications so that you never miss our upcoming episodes. Like, comment and share with your friends!
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!

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