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*WATCH THE BEST EVER FOOD REVIEW SHOW MAIN CHANNEL!!*
▶️ https://www.youtube.com/shorts/Vs3RbQAZNNk
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🇻🇳 *Saigon Chinatown (Ho Chi Minh City, Vietnam)*

🏮 *[SAIGON CHINATOWN STREET FOOD DOLLAR MENU!!]* 🤑

🦐 *SHRIMP HA CAO*
🦀 *MOCK CRAB PORK*
🐷 *PORK MEATBALLS*
💸 PRICE: *₫35,000 VND / $1.47 USD* (Each)

🥟 *PORK SHRIMP XIU MAI*
💸 PRICE: *₫40,000 VND / $1.60 USD*

⚫ *SOY SAUCE*

🍥 *BANH CUON* (Classic Egg & Meat Lovers Version)
- Beef, Pork & Shrimp
💸 PRICE: *₫71,000 VND / $1.99 USD*

🌶️ *SPICY VIETNAMESE SATE SAUCE* (Lemongrass Chilli)

✴️ *DURIAN BANH TIEU DONUT*
💸 PRICE: *₫25,000 VND / $1.00 USD* (4 pieces)

🍙 *BANH TO CHAY* (Fried Rice Mochi)
💸 PRICE: *₫15,000 VND / $0.60 USD*

🐦 *EGG HUGGING QUAILS*
💸 PRICE: *₫30,000 VND / $1.30 USD*

🌿 *CHIVES CAKE* (Original, Egg, Cassava, Shrimp & Taro)

🥓 *PORK TONGUE*
💸 PRICE: *₫55,000 VND / $2.20 USD*

🦪 *OYSTER OMELET* (with Carrot & Radish Fish Sauce)
💸 PRICE: *₫70,000 VND / $2.80 USD*

Timestamps:
0:00 » Intro
0:38 » Dimsum Dumplings (Crab, Shrimp & Pork)
4:25 » Banh Cuon Quang Dong (Cantonese Rice Roll)
8:18 » Banh Tieu Sau Rieng (Durian Fried Donut)
10:31 » BANH TO CHAY Ka-lo-chía (Fried Rice Mochi)
12:52 » Egg Hugging Quail
15:45 » Banh He (Chinese Chives Cake)
18:40 » Pork Tongue & Fried Rice
20:54 » Oyster Omelet
22:30 » Conclusion (Recap & Most Worth-it?
22:56 » Outro (Thanks & Peace!)

#BEFRS #BestEverFoodReviewShow #BestEverSaigonChinatownFoodTour #BEFRSstreetfoood #BEFRSvietnam #BEFRSvietnamesefood #BEFRSchinesefood #BEFRShochiminhcity #BEFRShcmc #BEFRSsaigon #BEFRSchinatown #BEFRSvlog #Sonny #SonnySide #Food #Travel #MoreBEFRS #MoreBestEverFoodReviewShow #Food #BEFRSfoodvideo #BEFRSasia #BEFRSasianfood
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*VIP Patrons* 😎
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🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Khang Bui
COLOR & MASTER » Nguyễn Quang Dũng
PRODUCER » Terryh Nguyen

Selected tracks via Audio Network 🛆

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