Cheesy Chili Garlic Wings is a perfect glazy chicken wings recipe that is super in taste. This quick and easy meal, made with K&N's Combo Wings, will make your lick your fingers. Try out this cheesy bite of Chili Garlic Wings and let us know how they turned out.

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Cheesy Chili Garlic Wings
Ingredients:
Oil 2 tbsp
Garlic (chopped) 1 1/2 tbsp
Ginger (chopped) 1 tbsp
Red chili paste 1 tbsp
Soy sauce 2 tbsp
Chili sauce 2 tbsp
Ketchup 3 tbsp
K&N’s stock 1
Water 1 cup
Slurry (corn flour 1 tbsp + water 1 tbsp)
Capsicum (cubes) 1 cup
Onion (cubes) 1/2 cup
Carrot (cubes) 1 cup
K&N’s Combo Wings 850 g (10-12)
Cheddar cheese (shredded) 1/2 cup

Directions:
1. In a skillet, heat oil, add garlic, ginger and cook until garlic starts to turn brown.
2. Add ketchup and cook for a minute. Add red chili paste, soy sauce, and chili sauce, and cook for a few seconds.
3. Add water and bring it to a simmer. Add K&N’s Stok and cook until K&N’s Stok dissolves.
4. Now add slurry and cook until sauce starts to thicken.
5. Now add capsicum, onion, and carrot, and cook for 1-2 minutes.
6. Fry K&N’s Combo Wings as per instructions on the pack.
7. Add prepared K&N’s Combo Wings and cook for a minute.
8. Add red chili flakes and mix well.
9. Top it with cheddar cheese and drizzle with red chili flakes and serve. Your cheesy chili wings are ready.

Preparation time: 10 mins
Cooking time: 20-25 mins
Servings: 3-4