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1 Views· 12 September 2022

Day In The Life of a Ghanaian Master Chef

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Follow Alvin as he spends a day with Chef Jemimah Mensah of Voilà Afrique, an African-owned small business founded on a vision of shifting boundaries in African cuisine. "Voilà Afrique" means "here is Africa" in French, affirming the brightness and resourcefulness of the continent through the colorful cuisine.

See more from Voila Afrique: https://voilaafrique.com/

About To Eat: A new YouTube channel from your internet food friends.
About To Eat is the excitement of knowing something wonderful is coming.
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