Coconut lovers must try this,the texture is so special !!!
The coconut milk at the bottom of the bread tastes is so rich and texture like pudding, the bread is very soft, unique and delicious.Whole of the house are smell of coconut when you bake it. You won't regret to try it. Happy Baking！

Creamy Coconut Roll

Bread flour 210g｜1.5cup
Sugar 22g｜3Tbsp
Sea Salt 2.5g｜1/2tsp
Instant yeast 2g｜2/3tsp
Coconut milk 100ml
Water 50ml+-
Coconut oil 20g｜1.5Tbsp

Coconut milk 100ml
Sugar 22g｜3Tbsp
Cornstarch 3.5g｜1tsp

Muffins cup 12

Bake at 180°C｜350°F for 15-17 minutes

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