Pandan Cotton Sponge Cake 班兰棉花蛋糕 - Vidude

6 Views· 16 September 2022

Pandan Cotton Sponge Cake 班兰棉花蛋糕

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Ingredients :
5 egg yolks （蛋黄）
1 egg （全蛋）
60g corn oil（玉米油）
100ml pandan juice ~ 4 pandan leaves blended with 100ml water（4片班兰叶加100毫升水打烂）
60g plain flour（普通面粉）
20g corn flour （玉米粉）

5 egg whites （蛋白)
1/4 tsp salt（盐）
90g caster sugar （细砂糖）

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