An amazing experience to have on this episode. A fantastic location with friends and family awaits you on this video. Getting your quail cook sous vide is just a bonus on this video. I also show a new technique I have been practicing for quite some time on how to get amazing flavor to any type of protein.

HOW TO COOK QUAIL SOUS VIDE
I cooked it for 2hrs @ (149°F / 65°C)

* INGREDIENTS * I used for this sous vide cook.
Quail
1 1/2 cup of plain yogurt
1 tablespoon of salt
1 tablespoon of garlic powder
1 tablespoon of chili powder
1 teaspoon of pepper
1 tablespoon of tumeric

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