ITALIAN CARNIVAL DESSERTS: CHIACCHIERE AND ROSES by ItalianCakes USA
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Today we present the recipe for small talk [frappe, crostoli, lies] and carnival roses. Traditional #carnival sweets are loved by everyone, especially children. The video shows each step of the preparation in the classic version and in the rose-shaped variant.
Ingredients: 00 flour, butter, caster sugar, vanillin, salt, rum, eggs and white wine.

ItalianCakes: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make #desserts, #sweets and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.

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