Churros And Chocolate Sauce Recipe

The dough:

225ml water (1 cup minus 1 tbsp)
60g butter (1/4 cup)
1 tbsp sugar
a pinch of salt
1 cup all purpose flour (140g)
2 large eggs (65g each)
1/2 tsp vanilla extract (optional)

The chocolate sauce:
100g chocolate
120ml heavy cream
2 tbsp sugar
a pich of salt
1 tsp insstant coffee (optional)

- Deep fry temperature: 175C / 350F

My baking and camera equipments: https://www.amazon.com/shop/thythan

- Music: https://soundcloud.com/pairpia....no/start-the-adventu

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