For the printable recipe click here: http://bit.ly/2iCj1XC

Yup - I GIANT SIZED a Jam Donut :) This one feels like total Dude Food - In the best way possible!

More giant sized cakes and candy bars here: http://bit.ly/GIANTBars

Subscribe to my YouTube channel for 2 new videos each week! - http://bit.ly/MyCupcakeAddiction
Get My Book! - http://bit.ly/SweetCelebrations
Join the #SweetSquad - http://bit.ly/SweetSquad

Ingredients:
Jam

And heres the cinnamon spice cake recipe:
(this is a SINGLE batch - you need two of them)

Cook Time - 50 minutes @175c / 350f
520g /18oz Plain or Self Raising flour, sifted
450g / 16oz Caster sugar (USA - granulated)
500g / 17.5oz Butter, softened
220g / 7.5oz Whole milk
6 x 65g/2.2oz Eggs, room temperature (ex-large)
80g / 3oz Vegetable oil
6 tsp Baking powder (DO NOT USE this if you're using Self Raising Flour)
4tsp cinnamon, ground
2 tsp vanilla extract (or essence)

Tools:
Nonstick oil
Metal bowl (8 in x 3 in)
Serrated edge knife
Sharp knife
Electric Mixer http://amzn.to/2fN1GsC
Cake board http://amzn.to/2ebwODP
Parchment paper http://amzn.to/2c8xw2A
Cooling rack http://amzn.to/2cc2HwS

FOLLOW ME ON:

FACEBOOK for quick vids, posted daily: http://on.fb.me/1cOOpu6

INSTAGRAM for sneak peeks and the best sweet pics: http://bit.ly/134thON

TWITTER - because nobody else does: http://bit.ly/1chFsvF

PINTEREST to save & pin my stuff: http://bit.ly/17awkC5

My PERSONAL FACEBOOK Strictly for Selfies: http://on.fb.me/1IGhIO2

www.mycupcakeaddiction.com