바삭하고 안은 쫄깃! 새송이버섯튀김!! 버섯은 이렇게 드세요! - Vidude

2 Views· 05 September 2023

바삭하고 안은 쫄깃! 새송이버섯튀김!! 버섯은 이렇게 드세요!

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전분을 묻혀 바삭하게 튀긴 새송이버섯튀김입니다. 안은 버섯 특유의 쫄깃함이 살아있습니다. 맛있는 간장소스와 드셔보세요.

재료 :
1. 새송이버섯 2-3개
2. 대파 조금
3. 고추 2개
4. 간장 소스 : 다진마늘, 양조간장, 요리당, 굴소스, 설탕

시청해주셔서 감사합니다.

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