31 Views· 06 July 2022
미니 순우유 식빵 만들기 (무반죽, 종이컵 계량, 껍질까지 부드러운 간단한 베이킹 레시피, How to make No knead Mini bread)
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정말 부드럽고 맛있는
우유 식빵
[미니 우유 식빵]
[Mini milk bread]
[재료]
강력분 종이컵 2컵 (200g), 우유 종이컵 1컵 (150ml), 설탕 2큰술 (20g),, 소금 1작은술( 2g), 이스트 2작은술(4g), 무염 버터 1큰술 (20g), 사각 머핀틀(큐브틀) 6구 (한 구당 사이즈 6.1cm)
[Ingredients]
200g of Strong flour, 150ml of milk, 20g of sugar, 2g of salt, 4g of yeast, 20g of unsalted butter, Square Muffin Frame (Cube Frame) 6 holes
[TIP]
1. 저울이 있으면 저울을 사용하셔서 계량하시는 게 가장 좋습니다
2. 우유는 미지근한 상태로 사용하세요
-이 영상의 무단 도용 및 2차 편집 재업로드를 금지합니다
#미니식빵
#우유식빵만들기
#빵만들기
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Film & Animation
Music & Arts
Pets & Animals
Sports & Outdoors
Travel & Events
Gaming
People & Vlogs
Comedy
Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
Other
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