Italian Meringue Buttercream 意式蛋白奶油霜 Crème au beurre à la meringue italienne イタリアンメレンゲバタークリーム - Vidude

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Italian Meringue Buttercream 意式蛋白奶油霜 Crème au beurre à la meringue italienne イタリアンメレンゲバタークリーム

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意式蛋白奶油霜使用视频的网址
The URL of the Italian Meringue Buttercream video
L'URL de la vidéo de la crème au beurre à la meringue italienne
https://youtu.be/kDixqMgNAe8

Ingredients

1 egg white (about 40g)
Sugar 70g
Water 20g
Syrup heated to 118°C(244°F)
Softened butter 150g

配料

1个蛋清(约40g)
白砂糖 70g
水20g
糖浆加热至118°C(244°F)
软化黄油150g

Ingrédients

1 blanc d'oeuf (environ 40g)
Sucre 70g
Eau 20g
Sirop chauffé à 118°C(244°F)
Beurre ramolli 150g

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