4 Views· 16 September 2022
Strawberry Chocolate Cake 草莓巧克力蛋糕
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Ingredients (材料):
4 egg whites (蛋白)
110g (1/2 cup) caster sugar (细砂糖)
4 egg yolks (蛋黄)
100g ( 3/4 cup) plain flour (普通面粉)
40g (2 1/2 tbsp) melted butter (溶化牛油)
40ml (2 1/2 tbsp) milk (鲜奶)
2 tbsp chocolate powder/cocoa powder (巧克力粉或可可粉)
Chocolate ganache (巧克力酱):
100ml milk (鲜奶)
1 tbsp caster sugar (细砂糖)
150g Butter (牛油)
300g (2 cups) dark chocolate (黑巧克力)
Strawberry jam (适量草莓酱)
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