3 Views· 28 October 2022
Amazing Champagne Butter Clams from my BOOK
These DELICIOUS Champagne-Butter Clams with Herby Sourdough Toasts from my new book are so easy to make and full of my favorite flavors. Perfectly cooked clams in a light champagne butter sause FULL of fresh herbs all served with dreamy sourdough toast baked with a compound butter. Thanks SO much to everyone who's already preordered a copy, and if you haven't pre-ordered one yet you can use the links below!
PRE-ORDER MY BOOK!
https://www.amazon.com/exec/obidos/ASIN/198217837X
https://www.barnesandnoble.com..../w/preppy-kitchen-jo
https://www.indiebound.org/book/9781982178376
https://www.chapters.indigo.ca..../en-ca/home/search/?
https://www.target.com/p/prepp....y-kitchen-by-john-ka
SUBSCRIBE ►https://www.youtube.com/channe....l/UCTvYEid8tmg0jqGPD
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