Ham & Scallions Bread Easy Fluffy Bread Recipe no knead needed
制作简单，不需要揉膜，非常松软的火腿葱香面包，家人很爱吃。

Ingredients 配方：

All-purpose flour 250 g or bread flour 250 g 2 cups 中筋面粉250克或高筋面包粉250克
lukewarm milk (35-38℃) 130 ml 温牛奶130毫升
Instant yeast 3 g 酵母3克
Granulated Sugar 15 g 1 tbsp 白糖15克
salt 3 g 盐3克
whole egg 52 g +- 鸡蛋1个(52克)
unsalted butter 20 g 1+1/2 tbsp 无盐黄油20克
火腿180克 ham 180 g
chopped green onion 10 g (optional) 葱花10克

preheat oven & bake at 170℃ / 340 ℉ for 18 - 20 minutes or until brownish top
预热好的烤箱170摄氏度/340华氏度烤18-20分钟知直到表皮金黄

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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食