張媽媽【奶油津白】，經典上海菜，簡單易煮，在家自己做好經濟！希望大家喜歡！請Like我的Video和訂閱我的頻道啊! 如喜歡的話，請分享給朋友家人。謝謝。

MamaCheung's “Chinese creamed cabbage” is a popular Shanghainese dish served in restaurants. It’s very easy to make and more economical to cook it at home too. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
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#張媽媽 #奶油津白 #上海菜

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張媽媽暖笠笠食譜 Mama Cheung Winter Recipes: https://www.youtube.com/playlist?list...

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材料 Ingredients

大白菜900克 900g Chinese cabbage
全脂牛奶60毫升 60ml Whole milk
200毫升上湯 200ml Stock
30克熟火腿片 30g cooked ham slices
¼茶匙鹽 1/4 tsp salt
半茶匙糖 1/2 tsp sugar
生粉水：一湯匙生粉+1湯匙水開 Potato starch mix: 1 TBS potato starch + 1 TBS water
杞子五克 5g Goji berries
一片厚切薑片 1 thick ginger slice