Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make my favorite banana bread recipe! Now let me tell you like bananas and every fruit in my house are hard to make them last and best yet get ripe to it’s full potential but on the times my kids allow bananas to ripe I take advantage of it and make banana bread! Nothing beats homemade I mean it!!!! This recipe is soooo easy and the best part is that the bread is soooo moist even a couple days later 😅 so next time you have old ripe bananas don’t throw them away instead make this easy and delicious recipe 😁 Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

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blender- Vitamix A3500

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Tip ‼️⚠️ bake until the center has completely set!

I M P O R T A N T ⚠️
Bake at 350 for 50 minutes to 1 hours, Make sure you check the bread after 50 minutes!

ingredients:
4 ripe bananas
1 stick of melted butter
2 eggs at room temperature
1 tsp vanilla extract
1 3/4 cup all purpose flour
3/4 cup dsrk brown sugar
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp salt
1 cup walnuts, pecans, or chocolate chips
1 serving of love 💕

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Recipes in Spanish : https://youtube.com/channel/UC....4vjz1GYILd9iO8lZc8iR

#bananabread #pandeplatano #recetasfaciles #easyrecipes