【夢幻廚房在我家】蛋包劃開的瞬間，療癒啊～如何做出日本職人蛋包飯上的蛋包？杏立蛋 - Vidude

0 Views· 19 August 2022

【夢幻廚房在我家】蛋包劃開的瞬間，療癒啊～如何做出日本職人蛋包飯上的蛋包？杏立蛋

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我的書在以下可購得～
博客來：http://www.books.com.tw/products/0010...
如果喜歡從今天開始訂閱吧：https://www.youtube.com/channel/UCUz5...
別忘了給個 like喔～
歡迎加入粉絲專頁「夢幻廚房在我家Dream Chef Home」~https://www.facebook.com/pig61106

詳細文字食譜：
http://dreamchefhome.com/blog-post_28-6/

在日本幾乎每個煮婦都有自己自製蛋包飯『Omurice』的方法和配方！
炒飯外包裹著滑嫩的歐姆蛋，是ㄧ般名店的料理手法,別有一番滋味。在家製作並不困難,只要作成歐姆蛋,放在飯上,輕輕劃開表面,讓兩側自然滑落,就可以囉！裏面的炒飯可以有各種不同的做法和味道;最普遍的就是茄汁風味的炒飯。
如果真覺得歐姆蛋困難,直接煎片蛋皮鋪在飯上,味道仍然保持,一樣很美味喔。

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