#EggPudding #PuddingDessert #DessertRecipe

Egg Pudding Recipe | Soft & Creamy Egg Pudding | Pudding Dessert | N'Oven

INGREDIENTS & PROCESS:
¼ Cup Sugar
1 Tbsp Water
Cook Until Caramelized
Pour in Mould
2 Eggs
Beat For 1 Min.
¼ Cup Sugar
1 Tspn Vanilla Essence
Beat Until Sugar Dissolve
1 Cup Milk
Strain the Mixture
Pour in Mould
Cover the Mould
Take a Frypan
Place the Stand
1 Cup Boiling Water
Place a Mould
Steam For 25 Min. In Medium Heat
Cool down
Keep in fridge for 15 min.

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