18 Views· 25 January 2023
How to make BESHBARMAK. Very tasty and unusual! Recipe by Always Yummy!
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Beshbarmak means “five fingers” in Turkic languages as it is usual to eat this meal with hands. Pieces of lamb, stewed in a broth and flavored with spice and onion, are wrapped in a tender thin dough. The taste of beshbarmak is beyond all expectations. With our recipe you can cook beshbarmak at home and the time spent is for sure worth it!
👉 FULL RECIPE - https://youtu.be/Zlf2_akGDBU
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Film & Animation
Music & Arts
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Sports & Outdoors
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Gaming
People & Vlogs
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Entertainment
News & Politics
How-to & Style
Design & Creativity
Homes & Real Estate
Autos & Vehicles
Education
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Documentary
Local Business & Services
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