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🇨🇳 *Chengdu (Capital of Southwestern China's Sichuan Province)*

🤑 *[CHEAP vs EXPENSIVE CHINESE BUFFET]*

1️⃣ *(谦和清心素食(五大花园店) Qianhe Qingxin Vegetarian Restaurant (Wuda Garden Store)* (Cheap Vegetarian Buffet)
💸 *$1.83 USD* (Annual Celebration Price | Normal: $3.23)

🍽️ Course 1:
Wok Fried Noodles Soy Sauce, Lotus Root Dish With Sauce, Lotus Root Buffalo Wings, Sweet Potato Flour Nuggets, Persimmon or Tomato, Fried Zucchini+Mushroom+Other Vegetables, French Fries, Fried Pancakes.

🍽️ Course 2:
Oily Taro Balls, Tofu Skin Noodle, Chinese Mini Pizza, Veggie Tofu Burger With Mayo, Boiled Dumplings (Radish, Mushroom, Celery & Tofu).

2️⃣ *Yong Rong Hui Buffet (雍容荟自助餐)* (Expensive Hotpot Buffet)
💸 *$79.72 USD*

🍄 Diverse Assortment Of Mushrooms

🦀 Live Seafood Section:
Razor Clams, Abalone, Snails, Crabs, Shrimp, Tiger Prawns, Mantis Prawns, Soft Shell Turtles, Lobsters + Premium Beef Cuts.

🍲 Broths:
Mushroom & Spicy Chilli Oil Mala.

♨️ Heavy Dipping Sauce:
Sesame Oil, Chilli, Peanuts, Green Onions (Scallions).

❄️ Cool Fridge Section:
Corn, Cow Spinal Cord, Split Goose Intestine, Tripe, Stomach, Penis, Chicken Kidneys, Smooth Tender Beef.

🍽️ Course 1:
Starfish, Shrimp, Eel, Crab Claws, Scallops, Clams, Crab Legs and Limbs
Lobster, Foie Gras, Protein & Meat Chunks, Sea Urchins, Salmon Sashimi, Cooked Pork Rib, Jumbo Shrimp

⛩️ Japanese Section:
Grilling and Flat Top Area, Foie Gras, Steak, Fried Rice, Barbecue (BBQ) and Grilled Items, Meat Skewers, Squid, Chicken Wings.

🍰 Dessert Section:
Panda Cakes, Mini Cakes, Assorted Dessert Options, Macarons.

🔥 Fried Meat Section:
Sausages, Ribs, Egg Tarts.

💨 Steamed Seafood:
Assorted of Bugs (Insects), Fried Pupa, Bamboo Worms, Woodworm.

🍤 More Seafood:
Shrimp with Torched Mayo Sauce and Fish Eggs (Tobiko), Fried Durian, Grilled Foie Gras with Fish Eggs (Tobiko) Apple Slice and Jam.


Timestamps:
0:00 » Intro
0:44 » Cheap Buffet Introduction
1:23 » Restaurant/Kitchen Tour
3:01 » Course 1
6:01 » Course 2
9:07 » Expensive Buffet Introduction
9:40 » Buffet Tour
11:02 » Course 1
13:54 » Course 2
15:56 » Course 3
19:10 » Final Course
22:10 » Outro

#BEFRS #BestEverFoodReviewShow #BestEverChineseBuffetTour #BEFRSchina #BEFRSchinesefood #BEFRSchengdu #BEFRShotpot #BEFRSbuffet #Sonny #SonnySide #Food #Travel #MoreBEFRS #MoreBestEverFoodReviewShow #Food #BEFRSbuffet #BEFRSasia #BEFRSasianfood
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.

See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Hà Nhật Linh
COLOR & MASTER » Nguyễn Quang Dũng
PRODUCERS » Chantal Bieger, Terry Nguyen
LOCAL FIXER/GUIDE » Lu Liu

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