INGREDIENTS & PROCESS:
200gm DIGESTIVE BISCUITS CRUMB
1/4 CUP MELTED BUTTER (MIX GRADUALLY)
MIX THEM WELL
7 INCH MOULD WITH BAKING PAPER INSIDE
POUR THE BISCUITS MIXTURE
SPREAD EVENLY
*KEEP 10 MIN. IN THE FRIDGE FOR SET

1.5 CUP MILK
1/2 CUP CONDENSED MILK
2 TABLESPOON CORN FLOUR
MIX WELL
COOK UNTIL IT BECOMES THICKEN
POUR A THICK LAYER INTO THE MOULD
*KEEP 10 MIN. IN THE FRIDGE FOR SET

1 PACKET STRAWBERRY JELLO
1.5 CUP WATER
COOK UNTIL THE JELLO POWDER DISSOLVE
POUR A THICK LAYER INTO THE MOULD
COOL IT IN ROOM TEMP.
*KEEP 2 HOURS IN THE FRIDGE FOR SET

CAREFULLY REMOVE IT FROM THE MOULD
MAKE INTO PIECES

MUSIC SOURCE:
Good Vibes by MBB https://soundcloud.com/mbbofficial
Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)
http://creativecommons.org/licenses/b...
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