Delicious Snack Dough Recipe/Fish Bread(Bonus video available)

Today, the streets Koreans like in winter
I will introduce snacks. It is 'bungeoppang' fish-shaped bread
I put red bean paste in it, but you can also add Nutella chocolate jam
This dough can be used in various molds and baked.

Instagram instagram
https://instagram.com/mommy_oven?igshid=wxnheecz5z

Fish bread mold
https://www.amazon.com/shop/mommyoven

Ingredients (8 to 9)
1 egg
200 g milk
30g sugar, 2g salt
Multi-purpose wheat flour 130g, baking powder 6g, corn starch 3g (can be omitted)
30 g melted butter (can be replaced with vegetable oil)
Sweet red bean paste 240g (or Nutella jam)

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